Or if the evening seems about to unravel, will it be mended by offering a tasting, a delicious comparison of two coffee liqueurs, for instance? Then perhaps you should have a rare malt and some Drambuie on your tray. Below are all possible answers to this clue ordered by its rank. If, for example, you're beginning with coffee, you can give your guests the option of adding whisky or a liqueur, such as Kahlua or a few drops of Cointreau, to give a pleasant aftertaste. If you would like to check older puzzles then we recommend you to see our archive page. We found more than 1 answers for Cocktail Made With Cognac And Crème De Menthe. After dinner drink made with creme de menthe nyt crossword clue. Or, if you wish something even less adorned, the sight of carafes of cold orange, grapefruit or cranberry juice, or bottles of iced sparkling water or tonic, should give your revelers new verve. This clue was last seen on August 4 2022 NYT Crossword Puzzle.
In the absence of such a guide, however, you can always consider the disposition of your guests. Or, on the other hand, you might revive that old debate as to which is more satisfying, Cognac or Armagnac, by producing bottles of both and weighing the amplitude of their flavors. If certain letters are known already, you can provide them in the form of a pattern: "CA???? Is one of your guests in love with Scotland? Already solved After-dinner drink made with crème de menthe crossword clue? After dinner drink made with creme de menthe nyt crossword. Because everyone enjoys such a sampling, it may be a good idea to have a variety of choices, no matter how smooth the conversation. You can easily improve your search by specifying the number of letters in the answer. Or a true country Calvados, a Swiss poire or a kirsch from the Black Forest? Refine the search results by specifying the number of letters. With our crossword solver search engine you have access to over 7 million clues. After all, some after-dinner drinks deserve attention and respect. Or you could revive the after-dinner cocktails of the 1920's and 30's: Nothing will stimulate a flagging conversation like the sight of a tray of stingers or grasshoppers poured into tall-stemmed martini glasses.
After all this fun, there remains one worrisome possibility: Encouraged by the good drink and good talk, the guests may forget all about leaving. You could, for example, read up on those astonishing concoctions Henri de Toulouse-Lautrec offered his friends, like the one made with cherry brandy, creme de menthe and a hefty dose of Cognac. If the political discussion is getting out of hand - a distinct possibility this year - will the mood be mellowed by a rare Armagnac that must be sniffed, rolled around the mouth, savored at length and then discussed? And, of course, your guests should benefit from your own travels: Tax-free shops may have been invented just to encourage us in the purchase of exotic drinks. The most likely answer for the clue is STINGER. If one of them feels slightly under the weather, a glass of cold juice or a bracing cup of tea might be just the thing. Indeed, given the almost endless choices, it has often seemed to me that a fat tome is needed to explain just what to drink when. The possible answer is: GRASSPPER. After dinner drink made with creme de menthe nyt crossword puzzle. We found 20 possible solutions for this clue. Please check it below and see if it matches the one you have on todays puzzle.
We use historic puzzles to find the best matches for your question. Who could resist a coffee liqueur made on the slopes of Mount Kenya? Has a friend just returned from an ecstatic month in Italy?
And because after-dinner drinks come in so many kinds, why not, after a simple dessert, offer a few of the more exotic concoctions, such as a banana liqueur or a coconut cream, comparing, analyzing and enjoying their tastes? What could be more pleasant, for example, than to serve two eaux de vie, a mirabelle, perhaps, and a framboise, and compare their fruity aromas, their clean, intense tastes? Pay attention to the conversation, too. In deciding what to serve, the origin of the drinks is important as well. Liqueurs such as Strega, or the various grappa varieties, will clearly be a compliment to his tastes - expecially since it will give him an opening to boast about the nonpareil bottle he sampled at a hill-country farmhouse. Offer the right after-dinner drinks, however, and the evening is guaranteed to prosper. Offer fresh coffee as well, and your guests cannot miss the hint, thus providing a pleasant end to your well-planned party.