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Sara Lee Chocolate Swirl Pound Cake Recipe

July 3, 2024, 3:28 am
SARA LEE TRIPLE CHOCOLATE POUND CAKE. Beat butter with sugar on medium speed until smooth. I enjoy a not-too-sweet cake precisely because it makes a better foil for ice cream. Serving Size: 1 pc (1/8 of whole). Your shopping cart is empty!

Sara Lee Chocolate Pound Cake Pops

Our Chocolate Pound Cake is proudly made in Australia using a signature recipe that delivers a moist, delicious product every time. Item Code: 25-CRTPCSL. 1–2 tablespoons milk or coffee. Website accessibility. Chocolate Pound Cake Recipe – printablePrint. Any excuse to break out the frozen Sara Lee, she was right on top of that. It is completely up to you how you like to have this chocolate cake.

This chocolate pound cake is heavenly delicious and super simple to make. 1 cup softened butter. No high fructose corn syrup. Write Us At: Sara Lee Consumer Affairs, PO Box 3901, Peoria, IL 61612.. Add half of the flour to butter mixture and mix at low speed.

Sara Lee Chocolate Swirl Pound Cake

Made with real cocoa & chocolate chips. 180 calories per slice. No artificial colours or flavours. Tags: Sara Lee® Pound Cake Slices, Double Chocolate, 8 Count (Frozen). Shop your favorites. My grandmother Hornsby was pound cake's biggest fan. Sara lee chocolate swirl pound cake. Cream butter with sugar over medium speed until light and fluffy, about 2 minutes. Contains: Gluten containing cereals, Milk, Egg and Soy, may also contain traces of Peanuts and Tree Nuts.

Add vanilla and mix. Pour batter into loaf pans. Your cart is currently empty.

Sara Lee Chocolate Pound Cake Recipe

To freeze: Cool completely and wrap tightly in plastic wrap. Grease two 9x5 inch loaf pans. Chocolate glaze: - 1 cup powdered sugar, sifted (125 grams). 5 eggs, room temperature.

Manufacturers & Brands. Add eggs one by one, beat well. For glaze: mix all the ingredients together and spread the glaze over pound cakes. Add half flour to butter mixture and mix on low speed until moistened. Just Added To Your Cart. Pickup your online grocery order at the (Location in Store). Sara lee pound cake recipe. Note: Prices include GST (where applicable). Heat on high: 1 slice about 10 seconds/whole cake about 45 -60 seconds. Your daily values may be higher or lower depending on your calorie needs. Either or neither, it's still a fantastic pound cake recipe. Product Code: 032100048255. Sift 1 tsp of cocoa powder into each pan to coat them.

Sara Lee Pound Cake Recipe

If calling about a specific purchase, please have packaging available. Weekly Ad Page View. Bake for 40-50 minutes. 24 Minutes of Cycling. How to make chocolate pound cake. You can serve this cake with a cool whip or ice cream, as this is not a very sweet cake. Weekly Ad Grid View. Sift flour, baking powder, cocoa, and salt together in a bowl. 3/4 cup cocoa powder (88 grams). Sara Lee Pound Cake, Triple Chocolate | Frozen Foods | Yoder's Country Market. Sift a teaspoon of cocoa into each and shake it around to coat the pans.
Choose the time you want to receive your order and confirm your payment. Then wrap again in aluminum foil. For whole cake cover on plate at room temperature - above 1 hour or until thawed. 3/4 cup cocoa powder. Freeze up to 3 months. Sara Lee Pound Cake, Triple Chocolate | Cakes | Market Basket. Nutritional Information, Diet Info and Calories in. 1 teaspoon baking powder. I don't recall her ever actually baking a pound cake, but she sure did collect a ton of recipes for them. Then add the remaining half flour and mix lightly. K site tag () - Google Analytics -->. Quick Thaw: Remove from foil pan and place on microwave safe plate. Amount Per Serving|.

Virtual Cooking Classes. A few months before she cashed in her chips, she gave me her entire recipe collection, including no less than 10 pound cake recipes. Connect with shoppers. Questions or comments?